Thursday, November 03, 2011

Eat at Joe's!

... and by Joe's I mean the Gumbo Shop...

So one of my life-long dreams is to own and run a restaurant.  One of my favorite things is to share the joy of good eats with someone, be it from something that I cooked myself or from a simple introduction to a new restaurant.  Each year I've been doing parties that have essentially been operational logistic exercises with crawfish boils and meats on sticks.

Unfortunately, I'm missing a certain something...

Brass Balls
"... a set of these."
I am a risk avoiding coward.  There was absolutely no way that I'm going to drop my job to pursue any sort of risky venture.  So instead of actively pursuing my lifelong dream, I decided to try to learn as much as possible about the business on the off-chance that I am absurdly wealthy and the risk is diminished as much as possible or until I grow a pair.

Enter the Gumbo Shop.

I figured I'd spend some of my spare time offering the minimal skills that I do have to one of my favorite restaurants in St. Louis to accomplish a couple things:

  • See how my skills apply to the restaurant business
  • Learn whatever I can from the good people at the Gumbo Shop
  • Have an excuse to visit one of my favorite restaurants more often
So earlier in the year I helped them set up a simple website and Facebook page.  Along the way I've cooked crawfish for them on Saturdays while it was in season and did some catering orders, both pickup and on-site.  Most recently, I've been bumbling my way through Facebook Ads.

I figured I'd take the chance to write some of my observations and experiences down from Customer Relationship Management through Facebook to this day when I dumped a total of 60lbs of crawfish for 80 unusually well dressed people.  As I think on this now it will likely be chock full of unfounded assumptions and too much thought going into something that's pretty obvious.  Either way, I get to share my experiences, those who care get to have my experiences shared with them, and the Gumbo Shop now has yet another avenue of an online presence.

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